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Cody Maxwell Location
Salt Lake City, UT, US
Cody Maxwell Work
2024 -now Sous Chef @
2022 -2024 Executive Chef @ The Aerie Restaurant at Snowbird
2021 -2022 Executive Chef @ Pine Creek Cookhouse
2021 -2021 Executive Sous Chef @ Blair Hill Inn a Relais & Chateaux Property
2018 -2021 Chef De Cuisine @
2018 -2018 Executive Sous Chef @
Cody Maxwell Education
The Art Institutes
Bachelor of Science - BS (Culinary Management and Nutritional Studies)
2008-2011
Cody Maxwell Summary
Cody Maxwell, based in Salt Lake City, UT, US, is currently a Sous Chef at Snowpine Lodge. Cody Maxwell brings experience from previous roles at The Aerie Restaurant at Snowbird, Pine Creek Cookhouse, Blair Hill Inn a Relais & Chateaux Property and Steakhouse No. 316. Cody Maxwell holds a 2008 - 2011 Bachelor of Science - BS in Culinary Management and Nutritional Studies @ The Art Institutes. Cody Maxwell has 1 emails on RocketReach.
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