Co-Founder @ Open Farmhouse (January 2020 - Present)
Consultant @ (May 2022 - August 2022)
Program Manager WE NYC @ (May 2018 - April 2021)
Co-Founder @ La Coopérative des brasseurs illuminés (April 2014 - May 2018)
Photographer and Grant Recipient @ (January 2017 - January 2018)
Photography Teacher @ (September 2016 - December 2016)
Barista and Board Member @ (September 2014 - December 2015)
Social Economy Intern @ (September 2014 - December 2014)
Portfolio Day Assistant @ (November 2011 - January 2014)
Cody Jacobs Education
Concordia University
Bachelor’s Degree (Honours Anthropology Minor Photography)
2011-2016
Huntington High School
(Photography Intern)
2007-2011
Cody Jacobs Skills
Project Management
Small Business
Economic Development
Entrepreneurship
Local Government
Photography
Photoshop
Customer Service
Leadership
Microsoft Office
Cultural Anthropology
Cultural Awareness
Fine Art Photography
Anthropology
Communication
Team Leadership
Team Building
Food Industry
Food Service
Food & Beverage
Food Safety
Solidarity Cooperatives
PowerPoint
Event Planning
Adobe Photoshop
Microsoft Excel
Microsoft Word
Public Speaking
Cody Jacobs Summary
Cody Jacobs, based in Redding, CT, US, is currently a Food Entrepreneur Coordinator at Cureate®. Cody Jacobs brings experience from previous roles at Open Farmhouse, City of Stamford, NYC Department of Small Business Services and La Coopérative des brasseurs illuminés. Cody Jacobs holds a 2011 - 2016 Bachelor’s Degree in Honours Anthropology Minor Photography @ Concordia University. With a robust skill set that includes Project Management, Small Business, Economic Development, Entrepreneurship, Local Government and more. Cody Jacobs has 2 emails and 4 mobile phone numbers on RocketReach.
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