Our outings are about recreating our own incredible Mexico experiences for you. It’s our aim to celebrate both the social aspect of food in bringing people together and the rich culinary scenes that make Tijuana, Valle de Guadalupe, Ensenada, Mexico City, and Los Angeles among the world’s greatest d
View Top Employees from Club Tengo HambreWebsite | http://clubtengohambre.com |
Revenue | $2 million |
Employees | 5 (5 on RocketReach) |
Address | 727 E San Ysidro Blvd, San Diego, California 92173, US |
Phone | (858) 951-7470 |
Technologies |
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HTML,
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Industry | Leisure, Travel & Tourism, Hospitality General, Hospitality |
Competitors | Baja Test Kitchen, Taste Virginia Tours |
SIC | SIC Code 472 Companies, SIC Code 47 Companies |
NAICS | NAICS Code 561 Companies, NAICS Code 56 Companies |
Looking for a particular Club Tengo Hambre employee's phone or email?
The Club Tengo Hambre annual revenue was $2 million in 2024.
Antonio de Sandi is the Co-Founder of Club Tengo Hambre.
5 people are employed at Club Tengo Hambre.
Club Tengo Hambre is based in San Diego, California.
The NAICS codes for Club Tengo Hambre are [561, 56].
The SIC codes for Club Tengo Hambre are [472, 47].