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We believe that every single can of seafood is a gift from the ocean. A generous gift chock-full of real, flavourful and nutrient-rich seafood, responsibly caught by dedicated fishers, fostering good health in all of those who open it. We show our appreciation with a promise and commitment to the well-being of our planet’s oceans for all who rely on them, for generations to come. In search of culinary inspiration? Explore our full range of mouth-watering seafood products, including wild-caught tuna, salmon, and sardines to premium cocktail shrimp, crabmeat, oysters, and mussels. With our dedication to quality we make it easy to enjoy seafood that is expertly prepared and ready to eat or serve as the key ingredients in your favourite recipes. https://www.cloverleaf.ca/

Clover Leaf Seafoods Questions

The Clover Leaf Seafoods annual revenue was $266.2 million in 2026.

Paul Gallagher is the SVP and General Manager of Clover Leaf Seafoods.

48 people are employed at Clover Leaf Seafoods.

Clover Leaf Seafoods is based in Markham, Ontario.

Top Clover Leaf Seafoods Employees

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