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Clint Phillips Location
Austin, TX, US
Clint Phillips Work
Pastry Chef @ (May 2022 - Present)
Pastry Chef and Owner @ Bession Bakery (March 2021 - May 2022)
Pastry Sous Chef @ (September 2018 - March 2021)
Pastry Sous Chef @ Boiler Nine (July 2016 - September 2018)
Clint Phillips Education
Le Cordon Bleu College of Culinary Arts-Austin
Associate's degree (Baking and Pastry Arts/Baker/Pastry Chef)
2015-2016
Baylor University
Bachelor's degree (French Language and Literature)
2007-2011
Clint Phillips Summary
Clint Phillips, based in Austin, TX, US, is currently a Pastry Chef at The LINE Hotels. Clint Phillips brings experience from previous roles at Bession Bakery, Sydell Group and Boiler Nine. Clint Phillips holds a 2015 - 2016 Associate's degree in Baking and Pastry Arts/Baker/Pastry Chef @ Le Cordon Bleu College of Culinary Arts-Austin. Clint Phillips has 2 emails and 1 mobile phone numbers on RocketReach.
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