Clint Ouellette's Location
Denver, CO, US
Clint Ouellette's Work
Clint Ouellette's Education
New England Culinary Institute
Associates Degree (Culinary Arts/Chef Training)
1997 - 1998
Northern Maine Community College
(Business Administration and Management, General)
1993 - 1996
University of Maine at Fort Kent
(Business Administration and Management, General)
1993 - 1996
Clint Ouellette's Skills
Clint Ouellette's Summary
Clint Ouellette, based in Denver, CO, US, is currently a Food Services DIrector at Cheley Colorado Camps, bringing experience from previous roles at Kitchen Works Consulting, Inc, Mountain Berry Culinary, The Potbelly Restaurant and Lounge and Girl Scouts of Colorado. Clint Ouellette holds a 1997 - 1998 Associates Degree in Culinary Arts/Chef Training @ New England Culinary Institute. With a robust skill set that includes Customer Service, Catering, Management, Menu Development, Microsoft Excel and more, Clint Ouellette contributes valuable insights to the industry. Clint Ouellette has 3 emails on RocketReach.