Clint Morissette Email & Phone Number

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Director Of Food And Beverage @ (February 2022 - Present)
Food and Beverage Manager @ (April 2020 - February 2022)
Executive Chef @ (August 2017 - June 2020)
Banquet Chef @ (October 2015 - August 2017)
Sous Chef @ (April 2014 - October 2015)
Chef de Partie @ (March 2013 - April 2014)
Demi chef de partie @ (August 2012 - March 2013)
Chef de Partie @ (October 2010 - April 2011)
first cook @ (July 2008 - August 2010)
Demi Chef de Partie @ (September 2007 - July 2008)
Cook @ (February 2006 - August 2007)
Lead Cook @ (May 2003 - November 2005)

WSET
Level 1 Certificate in Sake
2024-2024
WSET
Level 3 certificate in wine
2019-2019
Southern Alberta Institute of Technology (SAIT)
C.C.C. (Certified Chef de Cuisine)
2016-2017
Cornell University
Certificate (Hospitality Administration/Management)
2013-2014
RRC Polytech
culinary arts (Culinary Arts/Chef Training)
2003-2004
University of Manitoba
N/A (Economics)
1998-2001

Clint Morissette, based in Calgary, AB, CA, is currently a Director Of Food And Beverage at Calgary Winter Club. Clint Morissette brings experience from previous roles at Calgary Winter Club, Sheraton Suites Calgary Eau Claire and The Fairmont Chateau Lake Louise. Clint Morissette holds a 2024 - 2024 Level 1 Certificate in Sake @ WSET. With a robust skill set that includes Food, Hotels, Banquets, Restaurants, Culinary Skills and more. Clint Morissette has 4 emails and 1 mobile phone numbers on RocketReach.

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