40+ years of combined experience in all areas of hospitality, to include decades of operational experience, FOH service training, human resources, executive recruiting, concept development, restaurant buildout and design, venue opening, multi-unit restaurants, hotels, resorts and casinos. The hospitality powerhouse partnership has Certification as a Professional in Human Resources (PHR) and is decorated by Michelin Stars, a James Beard Award and a Food & Wine Best New Chef Winner award. Areas of culinary and concept expertise include fine and casual dining, seafood, Mediterranean, Chinese, Japanese, Italian, French, Spanish, Mexican, steakhouse, wood fire. C.Lee Consulting's scope of work encompasses: - Hospitality Recruitment (hourly and salary positions) - Talent Acquisition Team and Program Builds - HR Operations Development - Restaurant Concept Development - F&B CompSet Analysis Reporting - BOH/Kitchen Designs - F&B Financial Analysis - Menu Development - Recipe Writing & Costing - Opening F&B Project Management - Procurement Program Setups - OS&E and FF&E Sourcing - FOH Service Training
| Website | http://www.cleeconsulting.com |
| Employees | 1 (0 on RocketReach) |
| Founded | 2008 |
| Industry | Hospitality |
| Keywords | Hospitality Consulting, Hospitality Operations, Hospitality Management, Restaurant Consulting, Food Service Consulting, Restaurant Operations, Food Service Operations, Hotel Consulting, Hotel Operations, Service Training, Tourism Consulting, Venue Consulting, Human Resources Consulting, Executive Recruiting, Concept Development, Restaurant Design, Multi Unit Operations, Business Consulting |
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C.Lee Consulting is based in Las Vegas, Nevada.
