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Clay Culpepper Location
Statesboro, GA, US
Clay Culpepper Work
Executive Chef @ (December 2014 - Present)
Chef de Cuisine @ (July 2013 - December 2014)
Food Operations Manager and Executive Chef @ (September 2010 - July 2013)
Food Service Worker and Line Cook @ (August 2008 - September 2010)
Manager @ Wrapsody Grill (April 2006 - February 2008)
Dishwasher and Line Cook @ Leigh Ann's Cafe (September 2004 - April 2006)
Clay Culpepper Education
Georgia Southern University
(Natural Resource Recreation and Tourism)
2002-2022
Augusta Technical College
(Marketing/Marketing Management, General)
1998-2000
Clay Culpepper Skills
Chef
Cuisine
Menu Development
Food Preparation
Fine Dining
Catering
Banquets
Food Service
Restaurants
Food Safety
Cooking
Food Quality
Food & Beverage
Event Planning
Microsoft Office
Time Management
Event Management
Customer Service
Public Speaking
Social Media
PowerPoint
Microsoft Excel
Leadership
Restaurant Management
Culinary Skills
Microsoft PowerPoint
Food and Beverage
Clay Culpepper Summary
Clay Culpepper, based in Statesboro, GA, US, is currently a Executive Chef at Georgia Southern University. Clay Culpepper brings experience from previous roles at Georgia Southern University and Wrapsody Grill. Clay Culpepper holds a 2002 - 2022 Georgia Southern University. With a robust skill set that includes Chef, Cuisine, Menu Development, Food Preparation, Fine Dining and more. Clay Culpepper has 2 emails and 1 mobile phone numbers on RocketReach.
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