Claudio Sewaybrick's Location
Boston, MA, US
Claudio Sewaybrick's Work
- Executive Chef @ Rita's Catering
- Chef de Cuisine @ The News of America at The Kelly House
- Executive Sous Chef @ The Black Dog Tavern, Co.
Claudio Sewaybrick's Skills
- Catering
- Food
- Food
- Menu Development
- Restaurants
- Food Safety
- Culinary Skills
- Chef
- Cuisine
- Recipes
Claudio Sewaybrick's Summary
Claudio Sewaybrick, based in Boston, MA, US, is currently a Executive Chef at Rita's Catering, bringing experience from previous roles at The News of America at The Kelly House and The Black Dog Tavern, Co.. With a robust skill set that includes Catering, Food, Food , Menu Development, Restaurants and more, Claudio Sewaybrick contributes valuable insights to the industry. Claudio Sewaybrick has 1 email on RocketReach.
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