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Clancy Noailles Location
Santa Clara, CA, US
Clancy Noailles Work
2025 -now General Manager @
2024 -now Food and Beverage Manager @
2022 -2023 Director of Banquets @
2021 -2022 Banquet Captain @
2021 -2021 Food and Beverage Manager @
2017 -2021 Banquet Captain @
2015 -2021 Banquet Manager @
2013 -2015 Tournant Manager @
2012 -2013 Manager on Duty @
2012 -2013 Food and Beverage Manager @
2011 -2013 Manager @ M Street Kitchen
2005 -2011 Assistant General Manager @ Mon Ami Gabi
Clancy Noailles Education
University of the Pacific
Bachelor of Science (B.S.) (Double Major General Business and Management)
1991-1995
Clancy Noailles Skills
Banquets
Project Management
Sales
Hospitality
Training
Fine Dining
Resorts
Restaurants
Customer Service
Strategic Planning
Hotel Management
Hospitality Management
Sommelier
Food
Hotels
Pre Opening
Propert Expert Micros
Restaurant Management
Event Planning
Food and Beverage
Catering
Event Management
Menu Development
Micros
Hospitality Industry
Clancy Noailles Summary
Clancy Noailles, based in Santa Clara, CA, US, is currently a General Manager at DRY CREEK GRILL, INC.. Clancy Noailles brings experience from previous roles at Fremont Hills Country Club, Hayes Mansion San Jose, Curio Collection by Hilton, St Julien Hotel & Spa and Origin Hotel. Clancy Noailles holds a 1991 - 1995 Bachelor of Science (B.S.) in Double Major General Business and Management @ University of the Pacific. With a robust skill set that includes Banquets, Project Management, Sales, Hospitality, Training and more. Clancy Noailles has 3 emails and 1 mobile phone numbers on RocketReach.
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