Heytesbury Wine Group incorporates Margaret River's founding wine estate, Vasse Felix (established 1967) and the Region's dedicated Blanc de Blancs house, Idée Fixe. The estate grown, made and bottled wine collections are distributed to leading restaurants and retail partners, worldwide. Vasse Felix Wines’ four outstanding vineyards, two specialist winemaking facilities, and award-winning hospitality and tourism experiences are brought to life by a devoted team of more than 50 staff. We combine a boutique approach to crafting our wines, with a professional approach to running our business.
The establishment of Sandalford Wines in 1840 coincided with both the first European settlement of the Colony of Perth and the birth of Western Australia's world famous wine industry.
Sandalford’s wine tourism facilities and viniculture operations have developed iconic status in the past 35 years since the Prendiville family acquired the business. Under their guidance the Swan Valley estate has been extensively enhanced and redeveloped, and today Sandalford’s extensive portfolio of wines - along with our wine tourism, concert, retail and food and beverage facilities - are recognised among the very best in Australia.
In one of the most sustainable wineries in the country, we take pleasure in crafting our current collection of Prendiville, Estate Reserve, 1840, Margaret River Range and Winemaker award-winning wines. With advanced viticultural practices and a progressive winemaking team, we have a long-standing reputation for quality and over-delivering at every price point.
Cullen Wines is one of Australia's truly iconic quality wineries situated in the Wilyabrup sub region of the Margaret River Wine Region, in the South West of Australia.
We are a biodynamic producer that strives to produce wines that truly represent the character of the wonderful vineyard sites that we have. We are particularly know for our Cabernet Sauvignon Merlot - the Diana Madeline as well as Chardonnay and Sauvignon Blanc Semillon.