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Cindy Gilbert Location
Nottingham, MD, US
Cindy Gilbert Work
Culinary Development Manager @ (December 2018 - Present)
R and D Manager @ (July 2018 - Present)
Senior Manager, Culinary Development @ (April 2016 - February 2018)
R and D Technologist @ (April 2014 - April 2016)
Culinary Consultant @ (February 2012 - January 2014)
Consulting Chef @ (November 2011 - November 2013)
Assistant Food Editor, Family Circle magazine @ (July 2006 - November 2010)
Extern, Good Housekeeping magazine @ (March 2006 - July 2006)
Line Cook @ Great Bay Restaurant (July 2004 - April 2005)
Intern, America's Test Kitchen @ (July 2004 - April 2005)
Cindy Gilbert Education
Institute of Culinary Eduction
Professional Culinary Degree
2004-2005
The University of the South
Bachelors of Arts (Art History)
1995-1999
Cindy Gilbert Summary
Cindy Gilbert, based in Nottingham, MD, US, is currently a Culinary Development Manager at McCormick & Company. Cindy Gilbert brings experience from previous roles at True Citrus Company, Tessemae's All Natural, Chesapeake Spice Company, LLC and Pompeian. Cindy Gilbert holds a 2004 - 2005 Professional Culinary Degree @ Institute of Culinary Eduction. Cindy Gilbert has 3 emails and 4 mobile phone numbers on RocketReach.
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