Silver Oak Cellars was founded in 1972, renowned for crafting Cabernet Sauvignon. Fueled by passion and driven by a relentless pursuit of perfection, its meticulously crafted Cabernet Sauvignons are exclusively aged in American Oak, creating wines of elegance, complexity, and consistency. Silver Oak’s wineries in Napa Valley and Alexander Valley are the first production wineries to achieve LEED Platinum certification, underscoring Silver Oak’s leadership in sustainable winemaking. Their commitment to quality and excellence has expanded other wine varietals and brands across Twomey, Timeless Napa Valley, and Prince Hill Vineyards, each providing a unique yet consistently exceptional wine experience.
Manage day-to-day requirements of tasting room - including staffing , staff training, wine education, menu planning and food orders, wine sales, retail display and sales, and most importantly - making our guests feel welcome and appreciated by providing them the best possible experience - to accompany some of the best Virginia wines available.
In addition, Alex is the Artist in Residence at the winery. The winery gallery features Alex's original watercolors and limited edition prints, and will soon offer art classes at the winery - with accompanying glass of wine!
Established in 1847, and well before there was a Napa Valley wine industry, Stone Hill grew to be the second largest winery in the United States! Stone Hill wines were world renowned, winning gold medals in eight world’s fairs, including Vienna in 1873 and Philadelphia in 1876. By the 1870’s, the winery was shipping 1,250,000 gallons of wine per year.
Today Stone Hill is Missouri’s oldest and most awarded winery. Stone Hill’s yearly production is approximately 300,000 gallons of wine, using state-of-the-art equipment and the latest technology. Stone Hill’s winemaking team produces wines that are again receiving international acclaim. Winning more than 4,000 awards since 1988, Stone Hill Winery has continuously ranked among the nation’s top award winners.