All of the seafood at Chuck’s Fish comes from our own wholesale market at Harbor Docks. In addition to Gulf seafood, we offer aged, naturally-raised beef - cut in-house, and an award-winning sushi bar, created and managed by renowned chef Yoshie Eddings, who has been the sushi chef at Harbor Docks restaurant for over 26 years.
| Website | http://chucksfish.com |
| Revenue | $13 million |
| Employees | 45 (3 on RocketReach) |
| Address | 5426 Hwy 280 E, Birmingham, Alabama 35242, US |
| Phone | +1 205-995-0495 |
| Industry | Restaurants, Grocery Retail, Retail |
| Keywords | Seafood Restaurant, Seafood Market, Gourmet Seafood, Gulf Seafood, High Quality Seafood, Wholesale Seafood, Chef Owned, Fresh Seafood, Sushi Bar, Premium Beef, Aged Beef, Seafood And Steak, Naturally Raised Beef, Steakhouse, Beef Cuts, Restaurant, Upscale Dining, Fine Dining, Japanese Cuisine |
| Competitors | Red Lobster, The Capital Grille, Bonefish Grill, Maggiano's Little Italy, Outback Steakhouse, Papadeaux Seafood Kitchen, The Cheesecake Factory Restaurants, Inc., Landry's Seafood, Joe's Crab Shack, Legal Sea Foods +31 more (view full list) |
| SIC | SIC Code 51 Companies, SIC Code 54 Companies, SIC Code 514 Companies, SIC Code 541 Companies |
| NAICS | NAICS Code 44522 Companies, NAICS Code 4452 Companies, NAICS Code 44 Companies, NAICS Code 445 Companies |
Looking for a particular Chuck’s Fish employee's phone or email?
Chuck’s Fish Questions
The Chuck’s Fish annual revenue was $13 million in 2026.
3 people are employed at Chuck’s Fish.
Chuck’s Fish is based in Birmingham, Alabama.
The NAICS codes for Chuck’s Fish are [44522, 4452, 44, 445].
The SIC codes for Chuck’s Fish are [51, 54, 514, 541].
Related Companies
