Chuck Bowles's Location

Danville, CA, US

Chuck Bowles's Work

  • Director of Facilities Management @ Black Angus Steakhouse
  • Executive Chef @ Anthony's in the Catalina's
  • Owner and Executive Chef @ Ric's Cafe

Chuck Bowles's Skills

  • Restaurants
  • Food Service
  • P&L
  • Hospitality
  • Food & Beverage
  • Leadership
  • Inventory Management
  • Customer Service
  • Team Building
  • Hospitality Management

Chuck Bowles's Summary

Chuck Bowles, based in Danville, CA, US, is currently a Director of Facilities Management at Black Angus Steakhouse, bringing experience from previous roles at Anthony's in the Catalina's and Ric's Cafe. With a robust skill set that includes Restaurants, Food Service, P&L, Hospitality, Food & Beverage and more, Chuck Bowles contributes valuable insights to the industry. Chuck Bowles has 1 email on RocketReach.

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