Christos Diamantis Email
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Christos Diamantis Location
- Zurich, Switzerland
Christos Diamantis Work
- Sous Chef @ (December 2024 - Present)
- Junior Sous Chef @ (April 2024 - January 2025)
- Senior Chef de Partie @ (June 2023 - April 2024)
- Chef De Partie @ (September 2022 - April 2024)
- Ched De Partie @ (October 2021 - August 2022)
- Chef De Partie @ Noble restaurant Rhodes,Greece (September 2020 - September 2021)
- Demi Chef De Partie @ Elysium Hotel Rhodes,Greece (April 2017 - September 2020)
Christos Diamantis Education
- Anko Culinary Academy of Rhodes, Greece 2016-2018
Christos Diamantis Summary
- Christos Diamantis, based in Zurich, Switzerland, is currently a Sous Chef at Balik, a branch of Caviar House & Prunier (Suisse) SA. Christos Diamantis brings experience from previous roles at Mandarin Oriental Hotel Group and The Chedi Andermatt. Christos Diamantis holds a 2016 - 2018 Anko Culinary Academy of Rhodes, Greece. Christos Diamantis has 1 emails on RocketReach.
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Others Named Christos Diamantis
Top Balik, a branch of Caviar House & Prunier (Suisse) SA Employees
Oliver Fahr
CEO
St. Gallen, Saint Gallen, Switzerland
Claudia Boggio
Eventmanager and Guest Relations
St. Gallen, Saint Gallen, Switzerland
Christos Diamantis
Sous Chef
Zurich, Switzerland
Raphael Bucher
Project Manager
Lucerne, Switzerland
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