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Christopher Wells Location
Montreal, QC, CA
Christopher Wells Work
Director of Operational Profitability Optimization @ (June 2025 - Present)
Co-Founder @ (July 2018 - Present)
2019-2020 cohort participant at MT Lab @ (May 2019 - May 2020)
Participant in the 2019 Montreal Cohort @ (February 2019 - September 2019)
Fondateur and Founder @ (January 2018 - January 2019)
Restaurant consultant, trainer and keynote speaker @ (January 2010 - January 2019)
Christopher Wells Skills
Restaurants
Restaurant Management
Hospitality
Wine
Training
Coaching
Food
Food & Beverage
Event Management
Franchise Consulting
Catering
Profit
Entrepreneurship
Food Service
Customer Service
Franchising
Hotels
Menu Development
Hospitality Industry
Hiring
Business Planning
Hospitality Management
Inventory Management
Team Building
Purchasing
Budgets
Marketing
Budgeting
Cost Control
Fine Dining
Pre-opening
Customer Satisfaction
Income Statement
Human Resources
Restaurant
Scheduling
Menu Design
P&L
POS
Customer Relations
Recipes
Profitability
Promotions
Operations Management
Guest Satisfaction
Staff Training
Wine Knowledge
Restaurant Marketing
Wine Pairing
Small Business Management
Food and Beverage
Pre Opening
Christopher Wells Summary
Christopher Wells, based in Montreal, QC, CA, is currently a Director of Operational Profitability Optimization at Groupe St-Hubert. Christopher Wells brings experience from previous roles at Piecemeal, MT Lab, Next AI and Restaurant Building Blocks. With a robust skill set that includes Restaurants, Restaurant Management, Hospitality, Wine, Training and more. Christopher Wells has 3 emails and 2 mobile phone numbers on RocketReach.
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