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Christopher Simpson Location
Alexandria, LA, US
Christopher Simpson Work
2024 -now Regional Executive Chef @
2023 -2024 Executive Chef @
2021 -2024 Area Manager @
2019 -2021 Director Of Food Services @
2013 -2019 Director Of Food Services @
2011 -2013 Operations Manager @
2007 -2011 Retail Manager @ Sodexo
2002 -2007 Coordinator Food and Nutrition @
Christopher Simpson Education
Johnson and Wales University
(Culinary Arts/Chef Training)
1993-1995
Christopher Simpson Skills
Food Service
HACCP
Retail Sales
Retail Marketing
Project Management
Operations Management
Contract Negotiation
Staff Development
Catering
Healthcare
Lean Tools
Client Liaison
Culinary Management
Food Safety
Process Improvement
Employee Engagement
Customer Satisfaction
Food
Menu Development
Sanitation
Culinary Skills
Christopher Simpson Summary
Christopher Simpson, based in Alexandria, LA, US, is currently a Regional Executive Chef at Fresh Ideas Management, LLC. Christopher Simpson brings experience from previous roles at Sodexo, Performance Food Group, Elior North America and Sodexo, Rapides Regional Medical Center. Christopher Simpson holds a 1993 - 1995 Johnson and Wales University. With a robust skill set that includes Food Service, HACCP, Retail Sales, Retail Marketing, Project Management and more. Christopher Simpson has 2 emails on RocketReach.
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