Christopher Shannon's Location
Montréal, Quebec, Canada
Christopher Shannon's Work
- Director R and D and Regulatory Affairs @ Bariatrix Nutrition Inc.
- R and D Manager - Product and Process Development @ Mondelēz International
- R and D Manager - Productivity and Global Process Technology @ Mondelēz International
- R and D Program Manager - Supply Chain Optimisation @ Kraft Foods Group
- R and D Group Leader @ Kraft Foods Group
- Senior Process Engineer @ Kraft Foods Group
- Scientist - Bakery @ Nabisco/Kraft Foods
Christopher Shannon's Education
- University of Waterloo
Bachelor of Engineering (BEng) (Food Technology and Processing)
Christopher Shannon's Skills
- R&d Management
- Strategic Planning
- Idea Leadership
- Program Management
- Team Leadership
- Cross Functional Team Building
- Product Development
- Change Management
- Lean Manufacturing
- Six Sigma
Christopher Shannon's Summary
Christopher Shannon, based in Montréal, Quebec, Canada, is currently a Director R and D and Regulatory Affairs at Bariatrix Nutrition Inc., bringing experience from previous roles at Mondelēz International and Kraft Foods Group. Christopher Shannon holds a Bachelor of Engineering (BEng) in Food Technology and Processing @ University of Waterloo. With a robust skill set that includes R&d Management, Strategic Planning, Idea Leadership, Program Management, Team Leadership and more, Christopher Shannon contributes valuable insights to the industry. Christopher Shannon has 1 email on RocketReach.
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Coordonatrice qualité système at Bariatrix Nutrition Inc.
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