Wine Competition Director and Festival Sommelier @ (January 2017 - March 2024)
Sommelier and Partner @ (March 2017 - December 2023)
Head Sommelier and Wine Director @ (January 2016 - April 2022)
Sommelier and Beverage Manager @ Carneros Bistro & Wine Bar, at The Lodge in Sonoma (December 2004 - April 2014)
Christopher Sawyer Education
University of California, Davis
Bachelor's degree (Sociology)
1992-1995
Christopher Sawyer Skills
Alcoholic Beverages
Banquets
Beer
Beverage Industry
Brand Development
Brand Management
Catering
Champagne
Cooking
Culinary Skills
Customer Service
Event Management
Event Planning
Fine Dining
Food
Food & Beverage
Food & Wine Pairing
Food Pairing
Food Service
Hospitality
Hospitality Industry
Hospitality Management
Hotels
Inventory Management
Marketing
Marketing Strategy
Menu Development
Public Relations
Red Wine
Restaurant Management
Restaurants
Sommelier
Teamwork
Vineyard
Viticulture
Wine
Wine & Spirits Industry
Wine Cellars
Wine Education
Wine Evaluation
Wine History
Wine Lists
Wine Pairing
Wine Reviews
Wine Tasting
Wine Tours
Winemaking
Wineries
Winery Outreach
Food and Beverage
Wine And Spirits Industry
Christopher Sawyer Summary
Christopher Sawyer, based in Petaluma, CA, US, is currently a Associate Professor at Santa Rosa Junior College. Christopher Sawyer brings experience from previous roles at Sonoma County Vintners, Chai Vault, Sawyer Sommelier Consulting and Sonoma International Film Festival. Christopher Sawyer holds a 1992 - 1995 Bachelor's degree in Sociology @ University of California, Davis. With a robust skill set that includes Alcoholic Beverages, Banquets, Beer, Beverage Industry, Brand Development and more. Christopher Sawyer has 2 emails and 2 mobile phone numbers on RocketReach.
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