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Christopher Leo Location
Jersey City, NJ, US
Christopher Leo Work
2021 -now Owner and and Operating Manager @ The Alps
2018 -now Investor and and Opening Manager @ Riverview Wine & Spirits
2000 -now Vegetarian Sommelier
2014 -2015 Sales Rep @ Critical Mass Selections
2012 -2014 Sommelier @ Pizzeria Mozza
2013 -2013 Contadino Abruzzese @ Grape Harvester
2011 -2012 Wine and Spirits Consultant @ Gnarly Vines
2011 -2011 Food and Beverage Manager @ The Breslin
2010 -2011 Food and Beverage Manager @ The Soho Grand Hotel
2006 -2006 Cook @ Pure Food and Wine
Christopher Leo Education
American Sommelier Association
(Blind Wine Tasting)
2011-2012
Sommelier Society of America
Sommelier (Wine and Spirits)
2011-2011
NYU
BS (Eductaion)
1992-1996
Christopher Leo Skills
Wine
Food & Beverage
Fine Dining
Restaurant Management
Menu Development
Gourmet
Wine Tasting
Culinary Skills
Alcoholic Beverages
Wine Lists
Cuisine
Legal Research
Restaurants
Recipes
Dinners
Food
Hospitality
Food Service
Catering
Gastronomy
Cocktails
Writer
Beer
Micros
New Restaurant Openings
Cooking
Vegetarian Sommelier
Teacher
cook
Culinary
Staff Training
Craft Beer
Food and Beverage
Christopher Leo Summary
Christopher Leo, based in Jersey City, NJ, US, is currently a Owner and and Operating Manager at The Alps. Christopher Leo brings experience from previous roles at Riverview Wine & Spirits, , Critical Mass Selections and Pizzeria Mozza. Christopher Leo holds a 2011 - 2012 American Sommelier Association. With a robust skill set that includes Wine, Food & Beverage, Fine Dining, Restaurant Management, Menu Development and more. Christopher Leo has 3 emails and 2 mobile phone numbers on RocketReach.
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