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Christopher Lamphier Location
Berkley, MA, US
Christopher Lamphier Work
Buisness Development Manager @ (August 2024 - Present)
Butcher @ (May 2021 - Present)
COP Specialist @ (August 2023 - August 2024)
Cannabis Kitchen Tech @ (October 2020 - November 2022)
Executive Chef @ (May 2020 - October 2020)
Co-Executive Chef @ Team Hospitality Management (May 2006 - October 2020)
Executive Sous Chef @ (February 2017 - May 2020)
Executive Chef @ Lola Burger (January 2013 - May 2020)
Executive Chef @ Corfinio (December 2015 - January 2017)
Executive Chef @ Sails American Grill (July 2013 - June 2015)
Christopher Lamphier Education
Southeastern Regional Vocational-Technical High School
Culinary Art (Culinary)
2000-2004
Christopher Lamphier Skills
Cuisine
Menu Development
Fine Dining
Chef
Culinary Skills
Restaurants
Pre-opening
Food
Recipes
Restaurant Management
Hospitality Management
Hospitality Industry
Cooking
Food
Hospitality
Food Service
Food Safety
Menu Costing
Micros
Sanitation
Food Preparation
Wine
Gourmet
HACCP
Food Quality
Menu Engineering
Culinary Management
Mediterranean
Seafood
Cost Control
Hygiene
Italian cuisine
New Restaurant Openings
Pre-opening experience
Food Cost Management
Recipe Testing
Food Industry
ServSafe
Ingredients
Labor Control
Food & Beverage
Christopher Lamphier Summary
Christopher Lamphier, based in Berkley, MA, US, is currently a Buisness Development Manager at T.F. Kinnealey & Co., Inc.. Christopher Lamphier brings experience from previous roles at Kinnealey Meats, T.F. Kinnealey & Co., Inc., Revolutionary Clinics and The Black Dog Tavern, Co.. Christopher Lamphier holds a 2000 - 2004 Culinary Art in Culinary @ Southeastern Regional Vocational-Technical High School. With a robust skill set that includes Cuisine, Menu Development, Fine Dining, Chef, Culinary Skills and more. Christopher Lamphier has 1 emails and 3 mobile phone numbers on RocketReach.
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