Christopher Giannone Email & Phone Number
Director of Food And Beverage @ Country Club
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Christopher Giannone Location
- Orlando, FL, US
Christopher Giannone Work
- 2025 -now Director of Food And Beverage @
- 2026 -2026 Hospitality Specialist @ Crusty Crab
- 2022 -2026 Director Of Food And Beverage @
- 2021 -2022 Banquet Manager @
- 2013 -2021 Assistant General Manager @ Alfond Inn, Winter Park
Christopher Giannone Education
- Deland High School
Diploma
1986-1989 - Valencia Community College
(Culinary Arts/Chef Training)
Christopher Giannone Skills
- Menu Development
- Food & Beverage
- Catering
- Culinary Skills
- Fine Dining
- Food
- Banquets
- Restaurants
- Restaurant Management
- Food Service
- Hospitality Management
- Hospitality
- Wine
- Hospitality Industry
- Pre-opening
- Hotels
- Event Management
- Customer Service
- Budgets
- Micros
- Weddings
- Event Planning
- Resorts
- Cuisine
- Recipes
- Menu Costing
- Menu Engineering
- Hotel Management
- Food and Beverage
- Pre Opening
Christopher Giannone Summary
- Christopher Giannone, based in Orlando, FL, US, is currently a Director of Food And Beverage at Country Club. Christopher Giannone brings experience from previous roles at Crusty Crab, Brownwood Hotel and Spa and Alfond Inn, Winter Park. Christopher Giannone holds a 1986 - 1989 Diploma @ Deland High School. With a robust skill set that includes Menu Development, Food & Beverage, Catering, Culinary Skills, Fine Dining and more. Christopher Giannone has 1 emails and 1 mobile phone numbers on RocketReach.
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