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Master's Degree (Internship/Capstone Project: 2010-2013, Oregon Health and Science University. Completed 240-hours as part of a quality management project implementing a hand hygiene program using the World Health Organization’s “My 5 Moments” protocol.)
2010-2013Bachelor of Science (BS) (Public Health Biology, Biostatistics, Health Policy and Management, Epidemiology Program Design/Planning/Evaluation, Legal and Regulatory Aspects of Public Health, and Essentials of Public Health: A Case Study Public Health Biology)
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