Broker | Non Commercial Sales @ (October 2022 - Present)
Corporate Executive Chef @ (March 2022 - October 2022)
Director Of Food and Nutrition Services @ (April 2021 - February 2022)
Chef Manager @ (July 2019 - April 2021)
Food Service Director @ (March 2019 - December 2019)
Regional Operations Support @ (August 2018 - March 2019)
Senior Executive Chef @ (September 2016 - August 2018)
Director of Food Services @ (November 2015 - August 2016)
Director of Food and Nutrition Services @ (October 2013 - November 2015)
Executive Chef @ (January 2011 - October 2013)
Private Chef @ Premiere Caterers- Serving the Motion Picture & Television Industry (January 2002 - December 2011)
Chef Garde Manger @ (April 2008 - December 2010)
Christopher Baker Education
Johnson & Wales University
Bachelor's degree, Culinary Arts & Science (Culinary Arts & Science)
2000-2004
Bergen County Technical High School - Paramus
Culinary, Baking and Pastry Arts (Baking and Pastry Arts)
1998-2000
Christopher Baker Summary
Christopher Baker, based in Simpsonville, SC, US, is currently a Founder | Project Manager at Arctic Venture | Freeze Dried Foods, llc. Christopher Baker brings experience from previous roles at CORE Foodservice, Griffin Marketing Group, Compass One Healthcare and Prisma Health. Christopher Baker holds a 2000 - 2004 Bachelor's degree, Culinary Arts & Science in Culinary Arts & Science @ Johnson & Wales University. Christopher Baker has 1 emails and 3 mobile phone numbers on RocketReach.
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