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Christophe Devoille Location
Dubai, AE
Christophe Devoille Work
2020 -now Executive Pastry Chef Atlantis The Royal @
2018 -2019 Executive Pastry Chef at Annabel’s @
2014 -2018 Executive Pastry Chef @
2012 -2014 Corporate Pastry Chef @
2007 -2012 Pastry Chef @ Restaurant Le Jules Verne
2004 -2007 Pastry Chef @ Restaurant le Buerhiesel
2003 -2004 Pastry Chef @
1999 -2001 Pastry Chef @ Restaurant La Côte Basque
Christophe Devoille Education
CFA Albert Camus Colmar
CAP , BEP , MCP , BTM (Pâtisserie)
1995-2000
Christophe Devoille Skills
Microsoft Outlook
Windows
Photoshop
Hotels
Leadership
HTML
Business Development
Microsoft Word
Microsoft Office
Microsoft Excel
English
Outlook
Management
Strategic Planning
Cooking
Christophe Devoille Summary
Christophe Devoille, based in Dubai, AE, is currently a Executive Pastry Chef Atlantis The Royal at Atlantis Resorts. Christophe Devoille brings experience from previous roles at Caprice Holdings Ltd., Wynn Palace CotaÏ, Alain Ducasse Entreprise and Restaurant Le Jules Verne. Christophe Devoille holds a 1995 - 2000 CAP , BEP , MCP , BTM in Pâtisserie @ CFA Albert Camus Colmar. With a robust skill set that includes Microsoft Outlook, Windows, Photoshop, Hotels, Leadership and more. Christophe Devoille has 1 emails and 1 mobile phone numbers on RocketReach.
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