Christophe Baraton Email & Phone Number
General Manager @ Shutters on the Beach
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Christophe Baraton Location
- Santa Monica, CA, US
Christophe Baraton Work
- General Manager @ (September 2021 - Present)
- General Manager, Boca Beach Club @ (November 2017 - September 2021)
- General Manager, Delano @ (April 2016 - November 2017)
- Hotel Manager, DELANO @ (December 2014 - March 2016)
- Hotel Manager, CLIFT @ (January 2014 - December 2014)
- Director of Food and Beverage, CLIFT @ (May 2011 - January 2014)
- Director of Food and Beverage, SHORE CLUB @ (November 2007 - April 2011)
- Assistant Director of Food Beverage @ (January 2005 - January 2007)
- Restaurant Manager @ (January 2003 - January 2005)
- Lounge and Restaurant Manager @ (February 2002 - October 2003)
- Banquet Manager @ (January 2000 - January 2002)
Christophe Baraton Education
- Institut Lyfe (Ex-Institut Paul Bocuse)
4 year Hospitality Degree (Hotel Management / Food and Beverage)
1997-2001
Christophe Baraton Skills
- Banquet Operations
- Banquets
- Catering
- Convention Services
- Cost Control
- Cuisine
- Culinary Skills
- Customer Service
- Fine Dining
- Food
- Food & Beverage
- Food Service
- Front Office
- Guest Service Management
- Hospitality
- Hospitality Industry
- Hospitality Management
- Hotel Management
- Hotels
- Inventory Management
- Menu Costing
- Menu Development
- Menu Engineering
- Micros
- New Restaurant Openings
- Open Table
- Opening Hotels
- Pre-opening
- Pre-opening experience
- Property Management Systems
- Resorts
- Restaurant Management
- Restaurants
- Revenue Analysis
- Rooms Division
- Tourism
- Wine
- Yield Management
- Project Management
- Beverage
- Pre Opening Experience
- Sales
- Marketing
- Property Management
- Food and Beverage
- Pre Opening
- Microsoft Excel
Christophe Baraton Summary
- Christophe Baraton, based in Santa Monica, CA, US, is currently a General Manager at Shutters on the Beach. Christophe Baraton brings experience from previous roles at The Boca Raton, sbe Lifestyle Hospitality and Morgans Hotel Group. Christophe Baraton holds a 1997 - 2001 4 year Hospitality Degree in Hotel Management / Food and Beverage @ Institut Lyfe (Ex-Institut Paul Bocuse). With a robust skill set that includes Banquet Operations, Banquets, Catering, Convention Services, Cost Control and more. Christophe Baraton has 2 emails and 2 mobile phone numbers on RocketReach.
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