Christine Yost's Location
Rhode Island, United States
Christine Yost's Work
- Director Of Food And Beverage @ The Misquamicut Club
- Food and Beverage Manager @ Alpine Country Club
- Assistant Operations Manager @ Officers' Club- NAVSTA NEWPORT
- Banquet Manager @ Warwick Country Club
- Assistant Seasonal Dining Manager @ Warwick Country Club
- Dining Room Manager @ Mirasol Country Club
- Sales Associate @ Abercrombie & Fitch Co.
- Dockhand and Launch Driver @ EAST GREENWICH YACHT CLUB
Christine Yost's Education
- Liberty University
Doctorate of Business Administration (Organizational Leadership)
2020 - 2024 - Johnson and Wales University
Master of Business Administration (MBA) (Hospitality Administration/Management)
2013 - 2016 - University of Massachusetts, Amherst
Bachelor of Science (Hospitality & Tourism Management)
2008 - 2011
- Toll Gate High School
High School Diploma
2004 - 2008
Christine Yost's Skills
- Jonas
- PowerPoint
- Food Service
- Sales
- Photoshop
- Food and Beverage
- Catering
- Hospitality Management
- Microsoft Word
- Microsoft Excel
Christine Yost's Summary
Christine Yost, based in Rhode Island, United States, is currently a Director Of Food And Beverage at The Misquamicut Club, bringing experience from previous roles at Alpine Country Club, Officers' Club- NAVSTA NEWPORT and Warwick Country Club. Christine Yost holds a 2020 - 2024 Doctorate of Business Administration in Organizational Leadership @ Liberty University. With a robust skill set that includes Jonas, PowerPoint, Food Service, Sales, Photoshop and more, Christine Yost contributes valuable insights to the industry.
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