Christian Ojeda's Location

Salinas, CA, US

Christian Ojeda's Work

Christian Ojeda's Education

  • Art Insititute of Colorado

    Bachelor of Arts (BA) (Hospitality Management)

    2000 - 2003

Christian Ojeda's Skills

  • Yield Management
  • Food Service
  • Food
  • Restaurant Management
  • Front Office
  • Cooking
  • Food and Beverage
  • Catering
  • Revenue Analysis
  • Banquet Operations

Christian Ojeda's Summary

Christian Ojeda, based in Salinas, CA, US, is currently a Executive Chef at Bernardus Lodge & Spa, bringing experience from previous roles at Montage Deer Valley and The Sky Lodge. Christian Ojeda holds a 2000 - 2003 Bachelor of Arts (BA) in Hospitality Management @ Art Insititute of Colorado. With a robust skill set that includes Yield Management, Food Service, Food, Restaurant Management, Front Office and more, Christian Ojeda contributes valuable insights to the industry. Christian Ojeda has 4 emails on RocketReach.

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