Chris Zelch Email & Phone Number
Vice President of Innovation and Culinary @ Sweetmore Bakeries
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Chris Zelch Location
- Cleveland, OH, US
Chris Zelch Work
- Vice President of Innovation and Culinary @ (September 2026 - Present)
- Global Pizza R and D Director @ (January 2020 - September 2026)
- Engineering Group Manager @ (August 2019 - January 2020)
- Director, New Product Development - Pizza and Snacking @ (January 2014 - January 2020)
- Manager, New Product Development - DiGiorno, Tombstone, Jack's, California Pizza Kitchen @ (December 2010 - December 2013)
- Group Leader - R and D @ (January 2009 - January 2011)
- Project Manager @ (June 2003 - December 2008)
- Bakery Technologist @ (June 2002 - June 2003)
- Bakery Technologist @ Country Home Bakers (November 1999 - June 2002)
- Associate Technologist @ (November 1997 - November 1999)
Chris Zelch Education
- Kansas State University 1992-1997
Chris Zelch Skills
- Commercialization
- Continuous Improvement
- Food
- Food Industry
- Food Processing
- GMP
- Product Development
- R&D
- Microsoft Office
- Leadership
- Strategy
- Healthcare
- Public Speaking
- PowerPoint
Chris Zelch Summary
- Chris Zelch, based in Cleveland, OH, US, is currently a Vice President of Innovation and Culinary at Sweetmore Bakeries. Chris Zelch brings experience from previous roles at Nestlé. Chris Zelch holds a 1992 - 1997 Kansas State University. With a robust skill set that includes Commercialization, Continuous Improvement, Food, Food Industry, Food Processing and more. Chris Zelch has 2 emails and 2 mobile phone numbers on RocketReach.
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Chris Zelch
Vice President of Innovation and Culinary
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