Chris Radovan's Location
Los Angeles, California, United States
Chris Radovan's Work
- Vice President Research and Development @ The Cheesecake Factory
- Exec Pastry Chef @ Heidi's Fine Desserts
- Pastry Chef @ Cocolat
Chris Radovan's Education
- California Culinary Academy
Culinary
1989 - 1991
Chris Radovan's Skills
- Food Service
- Food
- Food Industry
- Food Safety
- HACCP
- Chef
- Ingredients
- Food & Beverage
- Income Statement
- Restaurants
Chris Radovan's Summary
Chris Radovan, based in Los Angeles, California, United States, is currently a Vice President Research and Development at The Cheesecake Factory Bakery, bringing experience from previous roles at Heidi's Fine Desserts and Cocolat. Chris Radovan holds a 1989 - 1991 Culinary @ California Culinary Academy. With a robust skill set that includes Food Service, Food, Food Industry, Food Safety, HACCP and more, Chris Radovan contributes valuable insights to the industry. Chris Radovan has 2 emails and 1 mobile phone number on RocketReach.
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