Chris Quirk's Location

Chicago, IL, US

Chris Quirk's Work

Chris Quirk's Education

  • New England Culinary Institute

    Associate's degree (Culinary Arts/Chef Training)

    1979 - 1986
  • University of Wisconsin-Madison

    Bachelor of Arts - BA (ENGLISH LANGUAGE AND LITERATURE/LETTERS)

Chris Quirk's Skills

  • Cooking
  • Classroom Instruction
  • Culinary Management
  • Culinary Education
  • Purchasing
  • Food Service Sanitation
  • Restaurant Management

Chris Quirk's Summary

Chris Quirk, based in Chicago, IL, US, is currently a Chef, Instructor, Lecturer, Catering and Events at Kendall College, bringing experience from previous roles at WESTMORELAND COUNTRY CLUB, H. Lavity Stoutt Community College, New England Culinary Institute and The Antlers. Chris Quirk holds a 1979 - 1986 Associate's degree in Culinary Arts/Chef Training @ New England Culinary Institute. With a robust skill set that includes Cooking, Classroom Instruction, Culinary Management, Culinary Education, Purchasing and more, Chris Quirk contributes valuable insights to the industry. Chris Quirk has 3 emails and 1 mobile phone number on RocketReach.

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