Chris Perna's Location
Fort Myers, FL, US
Chris Perna's Work
- Regional Sales Manager @ True North Seafood Company
- Area Sales Manager Southeast and Regional Chef @ Harvest of The Sea
- Operator Specialist @ KeyImpact Sales & Systems
- Marketing Associate @ Sysco
- Territory Manager @ US Foods
- Purchasing Coordinator @ The Ritz-Carlton Hotel Company, L.L.C.
- Kitchen Manager @ Registry Resort
Chris Perna's Education
- The Culinary Institute of America
Associate Degree in Culinary Arts (Culinary Arts/Chef Training)
1998 - 2000 - Wayne Valley High School
General Education (General Studies)
1994 - 1998
Chris Perna's Skills
- Customer Service
- Marketing Strategy
- Catering
- Food
- Restaurants
- Social Media
- Event Management
- Account Management
- Sales
- Inventory Management
Chris Perna's Summary
Chris Perna, based in Fort Myers, FL, US, is currently a Regional Sales Manager at True North Seafood Company, bringing experience from previous roles at Harvest of the Sea, KeyImpact Sales & Systems, Sysco and US Foods. Chris Perna holds a 1998 - 2000 Associate Degree in Culinary Arts in Culinary Arts/Chef Training @ The Culinary Institute of America. With a robust skill set that includes Customer Service, Marketing Strategy, Catering, Food, Restaurants and more, Chris Perna contributes valuable insights to the industry. Chris Perna has 5 emails and 1 mobile phone number on RocketReach.
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