Bachelor Of Business Administration (Business Administration, Hospitality Management)
2014 - 2016
Fresno City College
Associates (Business Administration, Management, Business Administration And Management)
2011 - 2014
Fresno City College
(Business)
2012 - 2014
San Joaquin Memorial High School
2011
Chris Parrino's Skills
Sommelier
Food & Beverage
Food Safety
Customer Service
Direct Sales
Food
Event Planning
Customer Satisfaction
Food and Beverage
Management Accounting
Chris Parrino's Summary
Chris Parrino, based in Seaside, California, United States, is currently a Food and Beverage Team Leader Intern at Pebble Beach Company, bringing experience from previous roles at The Cheese Shop, Seven Bar & Grill and Donaghy Sales, Inc. Chris Parrino holds a 2014 - 2016 Bachelor Of Business Administration in Business Administration, Hospitality Management @ California State University - Monterey Bay. With a robust skill set that includes Sommelier, Food & Beverage, Food Safety, Customer Service, Direct Sales and more, Chris Parrino contributes valuable insights to the industry.