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Chris Newall Location
Hereford, GB
Chris Newall Work
Managing Director @ (February 2011 - Present)
Business Development Director @ (February 2010 - February 2011)
Operations Director @ (December 2007 - February 2009)
Head of Cider Production and Milling @ Bulmers (Scottish & Newcastle) (January 2001 - December 2007)
Quality Compliance Manager - Central Europe @ Interbrew (March 2000 - January 2001)
Brewer @ Bass Brewers (January 1990 - January 1999)
brewing manager @ Labatt brewing uk (January 1994 - January 1996)
Chris Newall Education
University of Nottingham - Nottingham University Business School
Business qualification
1996-1998
Institute of Brewing
Master Brewer (Brewing)
1994-1994
University of Leeds
bsc food science with microbiology
1982-1986
Chris Newall Skills
FMCG
Beer
Management
Strategic Planning
HACCP
Marketing Management
Product Development
Strategy
Packaging
TPM
Supply Chain
Food Industry
Alcoholic Beverages
Manufacturing
Change Management
Lean Manufacturing
Business Development
Supply Chain Management
New Business Development
Food
Brewing
Trade Marketing
Food Processing
Food Safety
Packaging Design
Fast-Moving Consumer Goods (FMCG)
Hazard Analysis and Critical Control Points (HACCP)
Public Speaking
Quality Assurance
Microsoft Excel
Customer Service
JavaScript
Hazard Analysis and Critical Control Points Haccp
Fast Moving Consumer Goods Fmcg
Fast Moving Consumer Goods
Hazard Analysis and Critical Control Points
Chris Newall Summary
Chris Newall, based in Hereford, GB, is currently a Managing Director at Bevisol Ltd. Chris Newall brings experience from previous roles at Universal Beverages Limited, Universal Beverages Ltd, Bulmers (Scottish & Newcastle) and Interbrew. Chris Newall holds a 1996 - 1998 Business qualification @ University of Nottingham - Nottingham University Business School. With a robust skill set that includes FMCG, Beer, Management, Strategic Planning, HACCP and more. Chris Newall has 1 emails on RocketReach.
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