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Chris Mullaney Location
Austin, TX, US
Chris Mullaney Work
Executive Chef @ (September 2017 - Present)
Chef Manager @ (March 2013 - September 2017)
Sous Chef @ (March 2010 - March 2013)
Line Cook @ (August 2014 - September 2017)
Sous Chef @ Joe Dimaggios Italian Chop house (July 2008 - March 2010)
Chris Mullaney Education
Le Cordon Bleu College of Culinary Arts-Austin
Associate's degree (Culinary Arts/Chef Training)
2006-2008
Chris Mullaney Skills
Catering
Cooking
Culinary Skills
Customer Service
Fine Dining
Food & Beverage
Food Safety
Inventory Management
Menu Development
New Account Opening
New Restaurant Openings
Restaurant Management
Food and Beverage
Chris Mullaney Summary
Chris Mullaney, based in Austin, TX, US, is currently a Executive Chef at Guckenheimer. Chris Mullaney brings experience from previous roles at Guckenheimer, The Dogwood and Joe Dimaggios Italian Chop house. Chris Mullaney holds a 2006 - 2008 Associate's degree in Culinary Arts/Chef Training @ Le Cordon Bleu College of Culinary Arts-Austin. With a robust skill set that includes Catering, Cooking, Culinary Skills, Customer Service, Fine Dining and more. Chris Mullaney has 2 emails and 1 mobile phone numbers on RocketReach.
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