Chris McKercher, based in Calgary, AB, CA, is currently a Pastry Cook at Grey Eagle Resort & Casino, bringing experience from previous roles at Calgary Flames, Whole Foods Market, Delta Calgary South and Carriage House Inn Ltd.. Chris McKercher holds a 1985 - 1986 Journeyman in Baking and Pastry Arts/Baker/Pastry Chef @ Algonquin College of Applied Arts and Technology. With a robust skill set that includes Banquets, Pastry, Fine Dining, Banquet Operations, Restaurants and more, Chris McKercher contributes valuable insights to the industry. Chris McKercher has 3 emails on RocketReach.