Chris Loftis Email & Phone Number
Executive Chef @ Perry's Steakhouse & Grille
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Chris Loftis Location
- Pearland, TX, US
Chris Loftis Work
- 2018 -now Executive Chef @
- 2016 -2017 Executive Chef @
- 2015 -2016 Chef de Cuisine @ Killens Steakhouse
- 2013 -2015 Executive Chef @ Number 13
- 2010 -2013 Executive Sous Chef @ The Barbed Rose Steakhouse
- 2006 -2010 Sous Chef @ Killens Steakhouse
Chris Loftis Education
- Art Institute of Houston
Associate's degree (Culinary Arts and Related Services)
2005-2007
Chris Loftis Skills
- Sauces
- Pastry
- Italian Cuisine
- Grills
- Butchery
- Food
- Restaurants
- Customer Service
- Menu Development
- Catering
- Cuisine
- Food & Beverage
- Culinary Skills
- Banquets
- Hospitality
- Fine Dining
- Cooking
- Hotels
- Restaurant Management
- Recipes
- Inventory Management
- Hospitality Management
- Food Safety
- Pre-opening
- Hospitality Industry
- Event Management
- Chef
- Sanitation
- New Restaurant Openings
- Food and Beverage
- Pre Opening
Chris Loftis Summary
- Chris Loftis, based in Pearland, TX, US, is currently a Executive Chef at Perry's Steakhouse & Grille. Chris Loftis brings experience from previous roles at The Sam Houston Hotel, Killens Steakhouse, Number 13 and The Barbed Rose Steakhouse. Chris Loftis holds a 2005 - 2007 Associate's degree in Culinary Arts and Related Services @ Art Institute of Houston. With a robust skill set that includes Sauces, Pastry, Italian Cuisine, Grills, Butchery and more. Chris Loftis has 2 emails and 1 mobile phone numbers on RocketReach.
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