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Chris Larsen Location
Dallas, TX, US
Chris Larsen Work
Senior Director of Culinary Innovation and Operations @ (July 2024 - Present)
Director of Culinary @ (April 2018 - Present)
Regional Manager @ (August 2015 - April 2018)
District Manager @ (December 2014 - August 2015)
General Manager @ (March 2014 - December 2014)
Culinary Specialist @ (December 2009 - March 2014)
Executive Sous Chef @ (January 2006 - December 2009)
Sous Chef @ Boulder Ridge Country Club (January 2004 - January 2008)
Chris Larsen Education
Kendall College
Culinary Management
Illinois Wesleyan University
Business Administration and Management (General)
Chris Larsen Skills
Team Management
Restaurants
Menu Development
Restaurant Management
Food Service
Food & Beverage
Culinary Skills
Catering
Food
Hospitality
Income Statement
Food Safety
Multi-unit
New Restaurant Openings
Hiring
Inventory Management
Customer Service
Team Building
Budgets
Franchising
Labor Control
ServSafe
Marketing
Sanitation
Recipes
Fine Dining
Wine
P&L
Banquets
Cuisine
Cooking
Hospitality Management
Hospitality Industry
Food and Beverage
Multi Unit
Chris Larsen Summary
Chris Larsen, based in Dallas, TX, US, is currently a Senior Director of Culinary Innovation and Operations at Sun Holdings. Chris Larsen brings experience from previous roles at Freebirds World Burrito. Chris Larsen holds a Culinary Management @ Kendall College. With a robust skill set that includes Team Management, Restaurants, Menu Development, Restaurant Management, Food Service and more. Chris Larsen has 2 emails and 2 mobile phone numbers on RocketReach.
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