Chris Jefferson Email
Hotel Manager @ De Vere Beaumont Estate
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Chris Jefferson Location
- Windsor, GB
Chris Jefferson Work
- Hotel Manager @ (August 2026 - Present)
- Director of Food and Beverage Devere Beaumont estate @ (February 2026 - Present)
- Executive Head chef @ (October 2018 - February 2026)
- Regional Development Chef London @ (June 2017 - October 2018)
- Executive chef @ Hilton Worldwide (September 2011 - October 2018)
- Executive Chef @ Principal Hayley Hotels and Conference Venues
- Executive Chef @ Principal Hayley Hotels and Conference Venues (January 2009 - January 2011)
- Teacher Of English @ Cultura Inglesa (January 2008 - January 2009)
- Executive Sous Chef and Executive chef @
- relief sous chef @ Thistle brands hatch (November 2007 - February 2008)
- Head Chef @
- Teacher Of English @ Cultura Inglesa
- Executive Sous Chef and Executive chef @ (January 2005 - January 2007)
- Head Chef @ (January 2004 - January 2005)
- Chef de Partie-Sous chef @
- Chef de Partie-Sous chef @ (January 2001 - January 2004)
- Sous Chef @ (January 2000 - January 2001)
- Chef de partie - Senior chef de partie @
- Chef de partie - Senior chef de partie @ (January 1999 - January 2000)
Chris Jefferson Education
- Hermitage comprehensive
New college Durham (Restaurant, Culinary, and Catering Management/Manager)
1993-1996
Chris Jefferson Skills
- Banquets
- Fine Dining
- Management
- Recruiting
- Foreign Languages
- Finance
- Payroll
- Microsoft Excel
- Cooking
- PowerPoint
- Teaching
- Teaching English as a Second Language
- Mentoring
- Menu Engineering
- Menu Costing
- Menu Development
- Supply Ordering
- Performance Appraisal
- Performance Management
- Food Safety
- Procurement
- HACCP
- Training
- Hospitality Industry
- Hospitality Management
- Hotel Management
- Hotels
- Pre-opening
- Pre Opening
Chris Jefferson Summary
- Chris Jefferson, based in Windsor, GB, is currently a Hotel Manager at De Vere. Chris Jefferson brings experience from previous roles at De Vere, De Vere (formerly De Vere Venues), Hilton Hotels Worldwide and Hilton Worldwide. Chris Jefferson holds a 1993 - 1996 New college Durham in Restaurant, Culinary, and Catering Management/Manager @ Hermitage comprehensive. With a robust skill set that includes Banquets, Fine Dining, Management, Recruiting, Foreign Languages and more. Chris Jefferson has 1 emails on RocketReach.
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