Chris Isom Email & Phone Number
GM and Head – Global Food Commercial @ Coperion Food, Health & Nutrition Division
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Chris Isom Location
- Kansas City, MO, US
Chris Isom Work
- 2025 -now GM and Head – Global Food Commercial @
- 2024 -2026 Vice President and General Manager - Systems, Ingredient Automation @
- 2024 -2024 Executive Vice President - Food and Performance Materials @
- 2019 -2023 Chief Executive Officer @
- 2012 -2019 Vice President Food, Chemical and Plastics @
- 2011 -2012 Vice President Pneumatics @
- 2010 -2011 Vice President - Thermal Oxidation Systems Group @
- 2007 -2010 President NSA @
- 2003 -2006 Director @
- 1996 -2003 Vice President MRT @
Chris Isom Education
- UWF Lewis Bear Jr. College of Business 1986-1988
- Missouri University of Science and Technology 1981-1985
Chris Isom Skills
- Engineering
- Manufacturing
- Strategic Planning
- Contract Negotiation
- Product Development
- New Business Development
- Process Engineering
- Lean Manufacturing
- Negotiation
- Sales Management
- Process Improvement
- Continuous Improvement
- Business Strategy
- Team Leadership
- Business Planning
- Operations Management
- Project Management
- Project Engineering
- Procurement
- Latin Dance
- Exotic Animals
- Business Process Improvement
- Energy
- Purchasing
- Project Planning
- Fingerprinting
- Yodeling
- Six Sigma
- Process Control
- Product Management
- Fine Woodworking
- German Literature
- Management
- Cross-functional Team Leadership
- Supply Chain
- Yachting
- Fly Fishing
- G++
- Sales
- Chemical Engineering
- Business Development
- Microsoft Excel
- Cross Functional Team Leadership
- Integration
- Sales Manager
Chris Isom Summary
- Chris Isom, based in Kansas City, MO, US, is currently a GM and Head – Global Food Commercial at Coperion Food, Health & Nutrition Division. Chris Isom brings experience from previous roles at Coperion Food, Health & Nutrition Division, Coperion (formerly Schenck Process Food and Performance Materials), UltraSource LLC and Schenck Process. Chris Isom holds a 1986 - 1988 UWF Lewis Bear Jr. College of Business. With a robust skill set that includes Engineering, Manufacturing, Strategic Planning, Contract Negotiation, Product Development and more. Chris Isom has 3 emails and 2 mobile phone numbers on RocketReach.
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Top Coperion Food, Health & Nutrition Division Employees
Yann Weissgerber
Head of global commercial Baked goods
Bourg-la-Reine, FR
Blake Day
General Manager
Kansas City, MO, US
Marc Shaw
Director, Global Key Accounts
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Matt Craig
President
Basehor, KS, US
Nancy Roth
Director, Legal Strategy and Operations
Fort Myers, FL, US
Phil Clarke
UK Sites Director
Southwell, GB
Joe Stallbaumer
Executive Director, Global Engineering and R and D
Kansas City, MO, US
Chris Isom
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Michael Plant
Industry Sales Manager UK and Ireland
Manchester, GB
Jason Parpart
CPQ Global Program Director
Whitewater, WI, US
Jacob Schiff
Global VP of Engineering and Operations
McHenry, IL, US
Bonita Bleininger
Strategic Buyer
Jackson Center, OH, US
Joshua Burger
Human Resources Manager
Sabetha, KS, US
James Lohmann
Director, Process Controls Group
Seneca, KS, US
James Atkins
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Manchester, GB
Steve Vollmer
Global Commercial Lead - Animal Nutrition
Kansas City, MO, US
Jon Goecker
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Lisa Farley
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