Chris Hodges's Location

Kansas City, MO, US

Chris Hodges's Work

Chris Hodges's Education

  • University of Minnesota-Twin Cities

    Doctor of Philosophy (PhD) (Agricultural Economics)

    1978 - 1981
  • Columbia University in the City of New York

    Master's degree

  • Drake University

    Bachelor's degree

Chris Hodges's Skills

  • Management
  • Business Development
  • Food
  • Product Development
  • Strategic Planning
  • Forecasting
  • Team Building

Chris Hodges's Summary

Chris Hodges, based in Kansas City, MO, US, is currently a CEO at National Pork Board, bringing experience from previous roles at Smithfield Foods, Farmland Foods and ConAgra Foods. Chris Hodges holds a 1978 - 1981 Doctor of Philosophy (PhD) in Agricultural Economics @ University of Minnesota-Twin Cities. With a robust skill set that includes Management, Business Development, Food, Product Development, Strategic Planning and more, Chris Hodges contributes valuable insights to the industry. Chris Hodges has 3 emails and 4 mobile phone numbers on RocketReach.
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