If you need more lookups,
subscriptions start at $34 USD/month.
Chris Hein Location
Seattle, WA, US
Chris Hein Work
Regional Chef @ (September 2019 - Present)
Supply Chain Manager @ (January 2018 - September 2019)
Creative Database | Culinary Support Manager @ (March 2016 - December 2017)
Executive Chef @ (December 2014 - March 2016)
Systems and Tools Analyst @ Restaurants Unlimited (May 2013 - December 2014)
Executive Chef @ Restaurants Unlimited (August 1990 - May 2013)
Chris Hein Education
Western Culinary Institute
(Culinary Arts)
1987-1988
Chris Hein Summary
Chris Hein, based in Seattle, WA, US, is currently a Regional Chef at Landry's. Chris Hein brings experience from previous roles at Restaurants Unlimited Inc. (RUI) and Restaurants Unlimited. Chris Hein holds a 1987 - 1988 Western Culinary Institute. Chris Hein has 2 emails and 2 mobile phone numbers on RocketReach.
Looking for a different Chris Hein?
Find contact details for 700 million professionals.