2022 -now Chairman of Society of Dairy Technologists (SDT) Scotland @
2024 -2025 Junior Vice President @
2021 -now Technical Sales Manager @
2018 -2021 PTD Manager @
2016 -2018 EHS Coordinator @
2013 -2016 Trainee dairy technologist @
2010 -2013 Quality Assurance Coordinator @
2007 -2010 Production Operator @ Milklink
2004 -2007 Laboratory Technician @
Chris Hay Education
University of Chester
Bachelor of Science - BSc (Hons) (Food manufacturing with Operations Management)
2017-2019
Harper Adams University
FdSc (Dairy Science)
2013-2016
Dumfries and galloway tech college 2002-2003
Douglas Academy
GCSE - High school education (Various)
1995-1999
Chris Hay Summary
Chris Hay, based in Dumfries, GB, is currently a Senior Vice President at Society of Dairy Technology. Chris Hay brings experience from previous roles at Society of Dairy Technology, International Flavors & Fragrances and Arla Foods. Chris Hay holds a 2017 - 2019 Bachelor of Science - BSc (Hons) in Food manufacturing with Operations Management @ University of Chester. Chris Hay has 1 emails and 1 mobile phone numbers on RocketReach.
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