Chris Hammond's Location

Massillon, OH, US

Chris Hammond's Work

Chris Hammond's Education

  • Walsh University

    Master of Business Administration (MBA)

    2011 - 2012
  • Walsh University

    B.A. Business Management

    2009 - 2011
  • Stark State College

    Associates of Applied Business

    2006 - 2009

Chris Hammond's Skills

  • Food Processing
  • HACCP
  • Food Safety
  • Continuous Improvement
  • Food Industry
  • Process Improvement
  • Lean Manufacturing
  • Product Development
  • Warehousing
  • Quality Assurance

Chris Hammond's Summary

Chris Hammond, based in Massillon, OH, US, is currently a Sr. Director, Process and Packaging Engineering at Shearer's Snacks, bringing experience from previous roles at Shearer's Snacks. Chris Hammond holds a 2011 - 2012 Master of Business Administration (MBA) @ Walsh University. With a robust skill set that includes Food Processing, HACCP, Food Safety, Continuous Improvement, Food Industry and more, Chris Hammond contributes valuable insights to the industry. Chris Hammond has 1 email on RocketReach.

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