Chris Ferri Email & Phone Number
Director of Food and Beverage and Executive Chef @ Soleta Golf Club
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Chris Ferri Location
- Parrish, FL, US
Chris Ferri Work
- Director of Food and Beverage and Executive Chef @ (August 2024 - Present)
- Club Manager @ (September 2020 - August 2024)
- Golf Operations Manager @ (March 2017 - September 2020)
- Banquet Sous Chef @ (October 2015 - February 2017)
- Restaurant Chef @ (August 2014 - September 2015)
- Banquet Sous Chef @ (May 2013 - July 2014)
- Garde Manger Supervisor @ (October 2011 - May 2013)
- Line Cook - Restaurants, Garde Manger @ (April 2008 - October 2011)
Chris Ferri Education
- Culinary Institute of America
Bachelor's Degree (Culinary Arts/Hospitality Management)
2004-2007
Chris Ferri Skills
- Attention to Detail
- Banquets
- Culinary Management
- Cooking
- Culinary Skills
- Knife Skills
- Fine Dining
- Golf
- Menu Development
- Hospitality Management
- Catering
- Food
- Hospitality Industry
- Cuisine
- Pre-opening
- Project Management
- Hospitality
- Chef
- Sales
- Pre Opening
Chris Ferri Summary
- Chris Ferri, based in Parrish, FL, US, is currently a Director of Food and Beverage and Executive Chef at Soleta Golf Club. Chris Ferri brings experience from previous roles at The Ritz-Carlton Hotel Company, L.L.C. and Marriott International - Marriott Marquis. Chris Ferri holds a 2004 - 2007 Bachelor's Degree in Culinary Arts/Hospitality Management @ Culinary Institute of America. With a robust skill set that includes Attention to Detail, Banquets, Culinary Management, Cooking, Culinary Skills and more. Chris Ferri has 7 emails and 2 mobile phone numbers on RocketReach.
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