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Chris Castner Location
Carthage, MO, US
Chris Castner Work
Food Service Director @ (June 2022 - Present)
Executive Chef @ The woodshed (May 2021 - May 2022)
Executive Sous Chef @ Finn’s (May 2019 - May 2021)
Food and Beverage Manager @ (April 2018 - April 2019)
Executive Sous Chef @ The Dish Room (November 2015 - April 2018)
Executive Chef and Assistant GM @ The ditch on 40 (November 2013 - November 2015)
Executive Sous Chef @ The Turqoise Room (November 2012 - November 2013)
Kitchen Manager @ The Route Steakhouse (November 2011 - November 2012)
Lead Line Cook @ (December 2009 - November 2011)
Chris Castner Education
Missouri Southern State University
Bachelor of business (Marketing)
2021-2027
wray high school
diploma
2002-2006
Chris Castner Skills
Basic Math
Catering
Client Relations
Creativity Skills
Culinary Management
Culinary Skills
Customer Satisfaction
Customer Service
Food Preparation
Food Safety
Food and Beverage Operations
Inventory Management
Leadership
Menu Costing
Menu Development
Microsoft Word
Saute
Scheduling
Skilled Multi-tasker
Time Management
food cost
grill
perfectionist
Chris Castner Summary
Chris Castner, based in Carthage, MO, US, is currently a Food Service Director at Great Western Dining Service, Inc.. Chris Castner brings experience from previous roles at The woodshed, Finn’s, College View Manor and The Dish Room. Chris Castner holds a 2021 - 2027 Bachelor of business in Marketing @ Missouri Southern State University. With a robust skill set that includes Basic Math, Catering, Client Relations, Creativity Skills, Culinary Management and more. Chris Castner has 1 emails and 2 mobile phone numbers on RocketReach.
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