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Chris Blain Location
Washington, DC, US
Chris Blain Work
2024 -now Director of Business Development @
2022 -2024 Director of Brand Program Design and Business Development @
2021 -2022 District Manager @
2019 -2021 General Manager @
2015 -2021 Chef Director @
2014 -2015 Executive Chef of the Executive Mansion of Virginia @ Office of the Governor of Virginia
2007 -2014 Retail Sustainability Manager @
2011 -2011 Culinary Intern @
2007 -2010 Executive Chef @
2006 -2007 Cook @ Tarrant's Cafe
2005 -2006 Front End Manager @ Ellwood Thompson's Local Market
Chris Blain Education
The Culinary Institute of America
(Culinary Arts)
2010-2011
J Sargeant Reynolds Community College
(Culinary Arts)
2007-2009
Virginia Commonwealth University 2003-2005
Ocean Lakes High School 1999-2003
Chris Blain Skills
Food
Catering
Menu Development
Food Service
Food Safety
Sanitation
Social Media Marketing
Customer Service
Sustainability
Vegetarian Cooking
Foreign Languages
Culinary Skills
Recipes
Food Industry
Food & Beverage
Cuisine
Cooking
Event Planning
Restaurants
Wine
Food and Beverage
Microsoft Excel
Public Speaking
Sales
Chris Blain Summary
Chris Blain, based in Washington, DC, US, is currently a Director of Business Development at Meriwether Godsey. Chris Blain brings experience from previous roles at Meriwether Godsey. Chris Blain holds a 2010 - 2011 The Culinary Institute of America. With a robust skill set that includes Food, Catering, Menu Development, Food Service, Food Safety and more. Chris Blain has 3 emails and 2 mobile phone numbers on RocketReach.
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