If you need more lookups,
subscriptions start at $34 USD/month.
Chris Bilbrey Location
Altoona, AL, US
Chris Bilbrey Work
Campus Executive Chef @ (August 2025 - Present)
Owner @ Rest Stop Ranch (March 2018 - September 2025)
Executive Chef @ Pine Valley House (July 2019 - October 2020)
Sous Chef @ (March 2016 - December 2018)
Senior Executive Sous Chef @ (September 2008 - March 2016)
Chris Bilbrey Skills
Banquets
Catering
Cuisine
Culinary Skills
Fine Dining
Food
Food
Food Safety
Hospitality
Menu Development
Recipes
Restaurant Management
Restaurants
Chris Bilbrey Summary
Chris Bilbrey, based in Altoona, AL, US, is currently a Campus Executive Chef at Sodexo. Chris Bilbrey brings experience from previous roles at Rest Stop Ranch, Pine Valley House, UC San Diego Health and Centerplate. With a robust skill set that includes Banquets, Catering, Cuisine, Culinary Skills, Fine Dining and more. Chris Bilbrey has 6 emails and 4 mobile phone numbers on RocketReach.
Looking for a different Chris Bilbrey?
Find contact details for 700 million professionals.